Stir-Fry Shrimp with Lemon-Ginger Sauce
We both gave the stir fry recipe good reviews. In fact, we both rated this entree as excellent. I served the shrimp and veggies over rice. It was a fast, light, and tasty meal on a Wednesday night. We both thought the entree was as good as carry out and without the gluten in the soy sauce - made it a safe entree for me. Another bonus, the saki was great to drink.
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