Wednesday, May 13, 2015

Grilled Fish Tacos


Grilled Fish Tacos
We rated this as an "excellent" entree.  In fact, I repeated this for at a family gathering over the weekend.  The cabbage slaw was excellent.  Although, I should mention, I used broccoli slaw instead of the cabbage in the slaw mix.  I did not use the mahi-mahi fillets either time.  I used cod the first time I made this dish and I used tilapia the second time I made this recipe. My family all gave the fish tacos high marks.  I am looking forward to the left overs tonight. 

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